Category Archives: Uncategorized

Poblanos with corn and cream

Every year my family takes a trip down to Nayarit, Mexico to my parents’ vacation home, Casa Colibrí. Their housekeeper, Moña, is an expert cook and I look forward to her authentic Mexican dishes every time we visit.

I have tried to replicate several of her recipes in the past, including fried cauliflower and guacamole. I’ve attempted other dishes but there’s something about the fresh ingredients of Mexico that I am unable to replicate many of her recipes.

Here is one more attempt at one of her classic dishes, chiles rajados con elote y crema, or in English, sliced chiles with corn and cream. In Mexico, crema is a thick consistency, almost like yogurt or sour cream, but with a sweet cream taste. I’d say crème fraîche is the closest thing here in the states, but I have a hard time finding that in Anchorage, so I’m trying it with heavy cream.

Moña serves this for breakfast or lunch. It can accompany fried eggs or rice. It’s a versatile dish that’s got a slight amount of heat, which is mellowed out by the sweetness of the corn and cream.

Poblanos with corn and cream | An authentic Mexican dish for breakfast, lunch or dinner | recipe from Alaskaknitnat.com

Serves 4

Ingredients:

  • 4 poblano chiles
  • 2 tablespoons cooking oil
  • 1 cup frozen corn, thawed
  • 3/4 cup cream
  • 1 clove garlic, minced
  • 1/2 cup finely chopped onion
  • 1/2 teaspoon chicken or vegetable bullion
  • 1/2 cup shredded Monterey Jack cheese
  • salt and pepper to taste

Poblanos with corn and cream | An authentic Mexican dish for breakfast, lunch or dinner | recipe from Alaskaknitnat.com

Slice the peppers into strips and remove the seeds and pith. Add oil to a pan and heat over medium-high flame. Sauté the peppers and onions until soft, about 10 minutes. Add the garlic and cook till fragrant, about 30 seconds. Stir in the corn and cream and bring to a simmer. Sprinkle in the bullion. Turn heat down and simmer for a few minutes until sauce has thickened slightly. Salt and pepper to taste. Sprinkle cheese on top and serve. 

Poblanos with corn and cream | An authentic Mexican dish for breakfast, lunch or dinner | recipe from Alaskaknitnat.com

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Oliver baby blanket

I’ve said it before – I’m a short-attention-span crafter. If I can’t finish something in a few hours, I probably never will unless I’m really determined.

When my friend Kasandra had her first son, she asked me to knit him a blanket. It took me months to make and although it’s been much loved I vowed I would never knit another blanket. It’s just too monotonous.

So when Kasandra told me no one had yet made her second boy, Oliver, a special blanket, I decided to keep my vow and crochet him a blanket.

The Oliver Blanket | an easy crocheted baby blanket with vertical stripes | free crochet pattern from Alaskaknitnat.com

This pattern was simple and quick. I made the whole thing in a couple of weeks. The vertical stripes are unusual and the gaps between the crocheted spaces aren’t too big so it’s a nice piece of fabric.

Continue reading Oliver baby blanket

Wild porcini, bacon and spinach quiche

It’s been a helluva good mushroom season so far. This week I found three primo porcini in my yard. I wanted to try something different from my typical porcini and pasta recipes. Quiche sounded about right.

I’m not familiar with making quiches. I know it’s a crust, some egg, cream, cheese and filling, but beyond that I have to follow a recipe. When I asked my coworker, Allison, today if she has ever made quiche she gave me a resounding “yes.” She had a few quiche tricks up her sleeve and was happy to share them.

Instead of following a recipe, I winged it using Allison’s advice. What came out of the oven was smoky, mushroomy, fluffy and not overly eggy.

Wild porcini quiche with bacon and spinach | a recipe from Alaskaknitnat.com

Continue reading Wild porcini, bacon and spinach quiche

Alaska Weddings: a winter reception

In Alaska, winter solstice is kind of a big deal. It’s the shortest day of the year. In Anchorage we had a little under five and a half hours. It becomes part of the daily winter grind. The sun doesn’t rise until well after you arrive at work and it’s already set when you drive home for the day.

After December 21 we will gradually gain more daylight. It’s a celebratory time for Alaskans.

Recently a friend of mine got married and decided to have her reception around solstice time. When I was hired to make some centerpieces for her I was thrilled to create more wintery pieces.

Purple and lavender carnations, white chrysanthemums, eucalyptus and spruce sprigs were all I needed to bring some winter cheer to her reception.

Winter Weddings: Purple carnations, white chrysanthemums, spruce sprigs and eucalyptus create a soft, festive look for any winter celebration | designed by Natasha Price of Alaskaknitnat.com

The couple loves Italy so it was fitting that many of the bud vases were little limoncello glasses.

Winter Weddings: Purple carnations, white chrysanthemums, spruce sprigs and eucalyptus create a soft, festive look for any winter celebration | designed by Natasha Price of Alaskaknitnat.com

Continue reading Alaska Weddings: a winter reception

The truth about Garland, Alaska

Welcome, Hallmark Channel fans! If you’re looking for answers about Garland, Alaska feel free to read my post about it below. I do hope you’ll find it informative and I encourage you to poke around my site for fun recipes, crafts, tutorials and more.

I don’t pay much attention to what people search for to find my blog, but for the past year something has consistently caught my eye.

At least twice a week someone finds my site by searching “Garland Alaska.”

In fact, it was the most searched term on my site in 2016. More than 10,000 people found my site in 2016 because of Garland, Alaska.

The truth about Garland, Alaska

Sometimes people look up “Is there a Garland, Alaska?”

The truth about Garland, Alaska

I was mystified, so I finally did some Facebook crowd sourcing.

About three minutes later I had my answer. Turns out there was a Hallmark Channel made-for-TV-movie in 2014 called “Christmas Under Wraps,” which takes place in a fictional remote town of Garland, Alaska and stars Candace Cameron Bure (most famous for her role of D.J. Tanner on “Full House”).

Fictional, folks, fictional. There is no town in Alaska with that many brick buildings or with leaves on the deciduous trees in the middle of winter. But if there’s one thing the film got right (and I finally did watch it), it’s that shipping things to Alaska is often a huge hassle!

And for the record, Santa lives in North Pole, Alaska. You can send him your wish list here.

Here’s a photo I took last time I visited North Pole:

The truth about Garland, Alaska

Happy holidays!

The truth about Garland, Alaska | Alaskaknitnat.com
Due to copyright infringement, I am unable to display a photo of the cover of this Hallmark movie, so here is a far cuter public domain photo.

The Aspen Ascot – a free knitting pattern

Happy Easter! It’s currently snowing here in Anchorage, which makes today’s pattern just perfect.

I was scrolling through some old knitting patterns on my blog and I came across my Chunky Ascot Pattern, which included a terrible Hipstamatic photo (before Instagram existed). I decided it was worth making a new ascot just to update the photo.

This pattern uses chunky yarn or you can knit two strands of worsted weight yarn together. It takes very little yarn, so it’s a great way to use up any leftover high quality fibers. I used Malabrigo and Manos de Uruguay worsted alpaca.

The Aspen Ascot is just right for a chilly spring morning when you don’t need a bulky scarf. The two spade-shaped ends create a lovely bow look.

The pattern isn’t difficult, but it does require thinking outside the box. You’ll use three double-pointed needles for the part where you create the loop. The instructions sound sort of whack, but trust the way it’s written and it should make sense in the end.

The Aspen Ascot | A free pattern from Alaska Knit Nat. Perfect afternoon project! The Aspen Ascot | A free pattern from Alaska Knit Nat. Perfect afternoon project!

The Aspen Ascot – a free knitting pattern from Alaska Knit Nat

Materials:

One ball of chunky alpaca, or two strands of worsted knitted together

3 size US 10 double-pointed needles

darning needle

Abbreviations:
M1FB — make 1 stitch in the front and 1 stitch in the back of the same stitch, thus increasing the piece by 1 stitch

k2tog— knit two stitches together

Directions:
Cast on 2 stitches. M1FB of the first stitch, K the next stitch.
Continue to M1FB of the first stitch of every row till you have 16 stitches.
K 12 rows in garter stitch. I slip the first stitch of every row to keep the rows neat and even.
Next row: *Knit the first stitch, transfer the second stitch to the third double point needle.* Repeat * to end of row. You should have 8 stitches on each needle.
Starting with the needle that has the working yarn, K1, P1 for 9 rows. Cut yarn, leaving a 6-inch tail.

The Aspen Ascot | A free pattern from Alaska Knit Nat. Perfect afternoon project!

The Aspen Ascot | A free pattern from Alaska Knit Nat. Perfect afternoon project!
With the other needle holding 8 stitches, leave a 6-inch tail and K1, P1 for 9 rows, but don’t cut the yarn when done.

Next row: *Knit the first stitch from both the front and back needles together, then knit one from the front and one from the back.* Repeat * till there is 1 stitch on each needle. Knit these two stitches together. You should now have 12 stitches on one needle.

Knit in garter stitch till the work is long enough to go around your neck and touch the loop you just created, about 12 inches.

Next row: *K1, K2tog* Repeat * to end of row. You should now have 8 stitches again. K1, P1 for 9 rows.

Next row: M1FB in each stitch. You should now have 16 stitches.

Knit in garter stitch for 12 rows.

Next row: K1, K2tog, K to end of row. Repeat the last row till there are 3 stitches remaining.

Bind off. Weave in tails. Sew on decorative button to one side of the loop if you desire.